If you’re looking for something cute and tasty to prepare on Christmas day as a starter or a snack blinis are perfect. By adding these cute little ‘santa hats’ you can also make them perfectly Christmas themed. These Santa hat blinis are a crowd-pleaser for people of all ages.
1 packet Marcel’s Fancy Blinis (in your supermarket’s freezer section)
300ml cream, whipped (or use whipped cream in a can!)
24 strawberries (or roughly three packs)
Warm blinis as per packet instructions, then allow to cool completely.
Slice the leaves off each strawberry to create a flat base.
Using a piping bag, pipe a ring of cream onto blinis.
Place a strawberry flat side down on top of the cream.
Add another small dot of cream to the top of the strawberry.