Wine Review: Mills Reef Methode Traditionnelle NV

Crafted in the traditional way from Chardonnay, Pinot Noir, Pinot Meunier and Pinot Bactobel grapes grown in the Hawkes Bay area.

This refined sparkling wine is made in the time-honoured ‘methode traditionelle’ style, exuding a delightful array of fresh peach, vanilla biscuit, granny smith apple and citrus aromas. The palate is wonderfully creamy with fresh acidity and delicate fruit sweetness of citrus, apple and marmalade flavours, intertwined with a fine mousse and delicious breadiness, culminating in a satisfyingly persistent off-dry honeyed finish.


Remember to drink responsibly.